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BreedenMaxim735
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Wow We discovered just the perfect cake pan for our annual Easter celebration on Amazon.com. It is so darling and just the right size. It holds the entire recipe for a two layer cake. The kiddos can even help to decorate it with coconut, jelly beans, and sprinkles. We can use shoestring licorice for the whiskers. This should be really memorable to do this together. One more thing, maybe the best thing about this mold is that it is created completely of 100 FDA food grade silicone. Non-toxic and hygenic. We have learned that silicone pans are more simple to use than metal pans, especially for a animal shape dessert like this one. You should put the filled pan on a cookie sheet in the oven because it is very floppy, but releasing the cake is a cinch. After cooling in the pan, you just flip it over onto a plate, then push off the mold. It unmolds instantly, cooked beautifully and browned to perfection. It can be baked in the microwave oven, also. Clicking [http://www.amazon.com/cmsHome-Premium-Silicone-Non-stick-BPA-free/dp/B00U3GHO5U/ref=sr_1_23?m=A24UU819ER2MF6 Find out more at amazon.com/cmsHome-Premium-Silicone-Non-stick-BPA-free/dp/B00U3GHO5U/Easter Bunny cake pan/] maybe provides aids you could tell your co-worker. You could want to make a molded salad or dessert in it instead of a cake. Those don't unmold thoroughly from a metal pan, but are wise to do in a silicone pan. I expect that we will use this pan every year from now on as it will not melt, rust, dent, warp, peel or crack. I can even roll it up or fold it to keep it in the cupboard..
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